Image 1 of 1
Sliced Tasso Ham
* HOLIDAY PICK UP ONLY *
Brined, dry-rubbed, and smoked boneless ham, and shaved, as you’d get from a deli. Hams are hand-butchered, trimmed, brined, and smoked in house, from the finest hogs in the country, raised on Autumn Olive Farms in Waynesboro. Fully cooked, ready to serve either warmed or at room temperature. Cajun dry-rub spices make for a spicy, zesty flavor. Sliced thinly for sandwiches, biscuits, breakfast preparations, and beyond. Order by the pound. (Note: not a whole spiral-sliced ham; rather, actual thin slices, like from a deli.) $32.99/lb.
* HOLIDAY PICK UP ONLY *
Brined, dry-rubbed, and smoked boneless ham, and shaved, as you’d get from a deli. Hams are hand-butchered, trimmed, brined, and smoked in house, from the finest hogs in the country, raised on Autumn Olive Farms in Waynesboro. Fully cooked, ready to serve either warmed or at room temperature. Cajun dry-rub spices make for a spicy, zesty flavor. Sliced thinly for sandwiches, biscuits, breakfast preparations, and beyond. Order by the pound. (Note: not a whole spiral-sliced ham; rather, actual thin slices, like from a deli.) $32.99/lb.